もつ鍋　一藤　今泉本店

Hakata Motsunabe Miso (Domestic Wagyu Beef Small Intestine)

1958 jpy(税込)

[The ultimate blended miso created in-house] This miso is a unique blend that is carefully strained by hand one by one.We create a rich and deep flavorful miso soup that is unlike any other.The soup uses garlic, an essential ingredient in motsunabe, and is made with grated garlic from Aomori Prefecture, Japan, to go well with the miso, creating the irresistible aroma of miso motsunabe.

Hakata Motsunabe Soy Sauce (Domestic Wagyu Beef Small Intestine)

1958 jpy(税込)

[The delicious flavor of kelp and bonito flakes, a supreme blend soy sauce] We boil kelp stock that has been soaked for a day, add bonito flakes, and make a richly flavorful stock every day.The soup stock is made with the umami flavor of kelp and bonito flakes.The garlic used in the soy sauce hotpot is domestically produced garlic from Aomori Prefecture, sliced in-house.This gives the soup a rounded aroma and makes it easy to swallow.

Hakata Motsunabe with Ponzu Sauce (Domestic Wagyu Beef Small Intestine)

1958 jpy(税込)

[A new style of Hakata motsunabe] This motsunabe is served mizutaki-style, with kelp stock that has been soaked for a day brought to a boil, bonito flakes added, and a richly flavorful broth, served with the chef's signature ponzu sauce.

Hakata Motsunabe: Additional Motsu (1 serving) (Domestic Wagyu Beef Small Intestine)

1958 jpy(税込)

[By removing the thin skin from the surface of the offal, it creates a texture that melts in your mouth.】All cooking is done by hand in pursuit of the ideal taste.At first glance, this process may seem unproductive and roundabout, but we place great importance on it.

Hakata Motsunabe: 1 additional serving of motsu (domestic Wagyu beef small intestine)

1694 yen(税込)

[By removing the thin skin from the surface of the offal, it creates a texture that melts in your mouth.】All cooking is done by hand in pursuit of the ideal taste.At first glance, this process may seem unproductive and roundabout, but we place great importance on it.

Hakata Motsunabe vegetables

495 yen(税込)

(Assorted, cabbage only, chive only, burdock only)

tofu

¥ 330(税込)

Machida Tofu is a long-established tofu shop in Hakata.Each order is half a block (6 pieces).

Mochi

385 yen(税込)

Served per order (6 pieces).

Chanpon noodles

396 yen(税込)

These carefully made Hakata fresh noodles have a chewy texture yet are firm.Ready to eat in just 2-3 minutes!

Wild cooking

638 yen(税込)

It goes perfectly with the Hakata Motsunabe soy sauce flavor!

rice

418 yen(税込)

Try eating it with Hakata mentaiko.

★Horse tongue sashimi★ Extremely rare!

3850 yen(税込)

Directly delivered from Koga Farm in Kumamoto Prefecture! This cut is now rarer than horse tongue ♪ Depending on the supply, it may be out of stock.

Sesame amberjack

1298 jpy(税込)

Enjoy it with Ichifuji's special sesame sauce, a way of eating that is unique to Fukuoka.

With a vine

759 yen(税込)

[Super rare cut! A great accompaniment to motsunabe.]】We use the rectum, of which only 300g can be obtained from one cow.It's no exaggeration to say that this is a standard menu item for Hakata motsunabe, but at Hakata Motsunabe Ichifuji, it's made with genuine domestic ingredients.Thinly sliced and cooked vinegared offal has been a consistently popular menu item since the restaurant opened.Enjoy it with our homemade Hakata motsunabe yuzu pepper!

Premium marbled horse sashimi (*Directly from Kumamoto "Purely domestic")

2145 jpy(税込)

The highest quality marbled horse sashimi made with horse shoulder loin.The melt-in-your-mouth texture and sweet flavor of the meat will instantly spread throughout your mouth.We source our horse sashimi from Koga Farm, with whom we have had a close relationship since our founding.This is a rare product that is produced in-house at a farm in Kumamoto, where everything from birth to rearing and sales is handled in-house, and the company is particular about the feed it uses, so the deliciousness is guaranteed.The fact that the horses are raised in an optimal environment that is as close to nature as possible is also proof of their reliable quality.

High-quality horse sashimi (directly from Kumamoto, "pure domestic")

1375 yen(税込)

[Even those who are health-conscious can enjoy this without feeling guilty.】The highest quality lean horse sashimi made from the inner thigh of a horse.Although it is lean, it is not too tough and is easy to eat, and above all, delicious.

Premium Horse Sashimi Platter (Directly from Kumamoto "Purely Domestic")

3245 yen(税込)

[Hakata Motsunabe Ichifuji is the perfect place to indulge.】A luxurious assortment of healthy lean meat and melt-in-your-mouth marbled horse sashimi.We source our horse sashimi from Koga Farm, with whom we have had a close relationship since our founding.

Horse liver sashimi (directly from Kumamoto, "pure domestic product")

1815 jpy(税込)

Extremely rare!!! [Delicious raw liver even though it's not beef] Although it's not possible to serve raw beef liver, this dish is so delicious it will make you forget about that.The crunchy texture and fresh flavor will become addictive.Enjoy with sesame oil and salt.

Hakata mentaiko

550 yen(税込)

Mentaiko, a familiar dish in Hakata, Fukuoka!

Yamaimo pickles

550 yen(税込)

Homemade wasabi-flavored pickles.

Chilled fried chicken

726 yen(税込)

A new specialty of Fukuoka/Hakata! An addictive Hakata flavor that goes perfectly with children and as a snack with alcohol.

Sweet and sour beef cheek

1298 jpy(税込)

A classic item in Hakata motsunabe♪ A sweet and delicious stew of slowly simmered cheek meat.

Chilled cucumber

418 yen(税込)

Please enjoy with our homemade miso.

Ichifuji Salad

748 yen(税込)

Many customers have expressed a desire to purchase our special sesame dressing.

Seasonal Sorbet

451 yen(税込)

Amaou ice cream

550 yen(税込)

This ice cream is made with Amaou strawberries, the king of fruits in Hakata, Fukuoka.

Rich vanilla ice cream

451 yen(税込)

Yame tea ice cream

550 yen(税込)

This ice cream is made with tea leaves from Yame City, Fukuoka Prefecture.